You can score some of the very best deals on bulk spices and seasonings at Sams Club! Manage Settings Get browser notifications for breaking news, live events, and exclusive reporting. This is the signature recipe for a restaurant here that is located inside of our citys only 5-star hotel. Set aside the remaining butter for the . The Capital Grille | Fine Dining Restaurant & Steakhouse cleo gonske, redding, California Go to Recipe 2 / 15 Taste of Home If using on fish, drizzle with a little oil or good vegetable oil (I . Next, Preheat your oven to 350 degrees Fahrenheit and place the lamb on a rack in a roasting pan. 1 / 15 Beef Tenderloin with Sauteed Vegetables This is the most elegant, tender beef. Not to mention the fact that, at restaurants, you have no portion control, and can't alter the recipes, ingredients or style of cooking to suit your own taste. Allow the whole butter to soften at room temperature. Once the steak is coated in coffee, youll want to put it on a hot grill. Nutrition Facts: calories 3571.2, Fat 281.9, Saturated Fat 160.9, Cholesterol 890.8, Sodium 9628.7, Carbohydrate 152.1, Fiber 10.1, Sugar 70, Protein 122.3. House-made family recipe since 1952 with arrabiata sauce, fresh melted mozzarella, pecorino romano, grilled bread . The steak is first seared in a pan and then covered with a Kona coffee and spice rub. Please log in or register to leave a comment. Place the steak butter on the serving platter. The steak is then dry aged for a minimum of 21 days, which allows the flavor and tenderness to develop even further.When its finally time to enjoy your kona-crusted dry-aged sirloin, youll be treated to a steak that is unlike anything youve ever tasted before. Lay out a piece of plastic wrap and scrape out butter into a log. This rich and savory butter is perfect for spreading on bread, using as a dipping sauce, or even as a flavorful addition to cooked vegetables. 308. The ribeye is rubbed with a mixture of porcini mushrooms, garlic, and herbs, then grilled to perfection. Barbecue the sirloin to the desired temperature being careful not to burn the crust. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Salt 1/2 Cups. The gourmet all-purpose seasoning Da Kine Hawaiian Original Kona coffee dry rub is great for grilling, sauting, and baking all meats, seafood, and vegetables. When it comes to preparing lamb, there are many different methods that can be used to cook this delicious meat. To prepare Kona crusted lamb, start by combining the coffee, spices, and breadcrumbs in a bowl.Then, coat the lamb with this mixture, making sure to cover all sides evenly. All other content, unless otherwise noted, is by Mark Hester and is his opinion only. 5K views 3 years ago Michael Cardella, executive chef at the Capital Grille on Wall Street, stopped by to share a recipe for Kona crusted sirloin with caramelized shallot butter. Subscribe to our email newsletter to get a FREE Meat Temperature Guide and never miss a new recipe or deal! Price varies. Seared Tenderloin with Butter Poached Lobster Tails. Season the steaks with the salt and pepper. Vegetarian Broccoli Salad Without Bacon Vegetarian Quesadillas Healthy Crispy Baked Vegetarian Empanadas, 2022-04-08 Its the best steak seasoning with a perfect blend of pantry spices and a bit of sweetness from brown sugar your mouth will be watering over your steaks seasoned with this steak seasoning! If youre a fan of the Capital Grille, then you know that their shallot butter recipe is one of the best things on the menu. 2022-01-13 How to make and store homemade Montreal seasoning. Susie and her husband Todd run a family business that includes a line of signature BBQ rubs, sauces, and gadgets. Add the clarified butter, heat to the smoke point and add the shallots. If you are looking to impress your guests with a unique and flavorful dish, Kona crusted lamb is a great option.This dish is relatively easy to prepare and can be cooked to perfection with just a few simple steps. August 25, 2019 / 12:44 PM Youll want to pair your perfectly seasoned grilled steak with veggies like a grilled baked potato and bacon-wrapped asparagus for an entire dinner thats made on your , 2018-05-15 Grill your steak for 4 minutes on each side at 375 degrees, or as desired. Store in a mason jar or airtight container, in the pantry, for up to 6 months. Pour in the fig essence, then toss to coat evenly. The steak: 22-ounce bone-in ribeye, USDA Prime, $40. Make All of Your Family's Restaurant Favorites at Home! Commonly referred to as #restingbutter, this butter is a glorious way to add a punch of flavor to a nice, hot steak coming off the grill. Sat 2/25 2 guests. This delicious steak is made with only the finest ingredients, including 100% pure Kona coffee beans.The coffee beans are then roasted and ground into a fine powder before being applied to the outside of the steak. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. Store the spices in a sealed jar and keep them in a dry location of your kitchen, away from heat or moisture. Directions: 1. Combine shallot mixture and softened butter in a stainless steel mixing bowl and whip to incorporate. The technique and skills you learn will bring your backyard cookouts to a new level. KANSAS CITY, MO. Carve sirloin from the bone. 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Pour 1 ounce of the demi-glace around each steak. 1/2 teaspoon fresh lemon juice. Top the sirloin with the butter and allow the sirloin to rest for 5 minutes. Move the steaks over to the medium heat side of the grill and finish until desired doneness (flip around halfway). When it comes time to serve the brulee, sprinkle each serving with a little white . Store remaining steak seasoning in an airtight container for up to 6 months. Warm a saut pan over high heat. This butter is packed with flavor, thanks to the shallots, garlic, and herbs.Its the perfect way to elevate your steak dinner! The steak is then baked in the oven until it is cooked to your liking.This recipe is sure to impress your guests! The Capital Grille | Fine Dining Restaurant & Steakhouse Remove the shrimp from the egg, drip off any excess egg from the shrimp. Golden Yukon potato puree & fresh seasonal vegetables. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. With our The Capital Grille recipes, you don't need to spend lots of cash for the same quality steak that you can easily make at home. I'd like to receive the free email course. Bake until golden brown, 5 minutes. 3-Shallot Butter:. Serve hot. Sprinkle chopped parsley and serve immediately. Scrape down bowl and paddle; add sour cream and ricotta cheese, mix on low speed for 1 minute. This recipe is sure to impress your guests! Steak lovers are recommended the dry-aged porterhouse, or, for a more adventurous feel, the coffee-rubbed SAUSAGE AND EGG CASSEROLE WITH SUN DRIED TOMATOES AND MOZZARELLA, Sea Island Red Peas with Celery Leaf Salad, Grilled Corn on the Cob With Chipotle Mayonnaise, Farfalle with Butternut Squash, Mushrooms and Spinach, French Onion Chicken with Provolone Cheese, Goat Cheese Arugula Ravioli With Tomato Pancetta Butter, 2 tablespoons coarsely ground black pepper. Legal Pages -- Sources, Licenses and Disclaimer - Privacy Policy - Compensation Disclosure. Baste in butter and herbs: To give it a classical restaurant taste, do this in the final stages of cooking. And dont let the name fool you. Seal the bag and shake to thoroughly combine all the ingredients together. Drizzle grapeseed oil over each steak and lay on the grill, allow to cook for about 4 - 5 minutes per side depending on thickness. Store remaining steak seasoning in an airtight container for up to 6 months. Heat over HIGH heat and turn on the fans to prevent the smoke detector from going off. 2023 CBS Broadcasting Inc. All Rights Reserved. Now that weve talked about what needs to go in your butter, lets talk about how you can play with ingredients to make your own flavor profiles. Combine all ingredients for the resting steak butter in a small bowl until mixed well. Brush with 1 - 2 tablespoons The Capital Grille Caramelized Shallot Butter. OSCAR STYLE. 7:30 PM. Mix until just combined. Remove steaks from the fridge. Directions. When it comes to coffee rubs, the Capital Grille Kona Coffee Rub is one of the best. Remove and roll the plastic to as perfect a round cylinder as possible. 1 Coat steaks . 2. We use cookies to collect information about how you interact with our website and allow us to remember you. How to Spatchcock Chicken + Easy Video Guide! Just remember, the key ingredient is lots and lots of shallots! These copycat recipes are typically not based on exactly the method used at Capital Grille, but are modeled closely on the flavor and texture of Capital Grille's food, making it easier than ever to bring these great tastes to your house for cheap. House-made family recipe since 1952 with arrabiata sauce, fresh melted mozzarella, pecorino romano, grilled bread . Ingredients 8 Servings . Chef Evan Mathew ofThe Capital Grille joined FOX 61 Good Day Connecticut, and shared the recipe forKona crusted sirloin with caramelized shallot butter. Ingredients: 14 ounces sirloin steaks 1/3 cup sugar 1 cup kona ground decaffeinated coffee 1/2 cup parmesan cheese 1/4 cup mustard powder 1/4 cup granulated garlic 1 tablespoon black pepper 2 tablespoons lowry season salt 8 ounces salted butter 8 ounces shallots, sliced 1/8 inch thick 1 ounce clarified butter 1 tablespoon kosher salt New Complete Knife Sharpening Stone Set - Grit Whetstone 400/1000 3000/8000 US . This gives the steak a unique flavor and aroma that is simply irresistible. This method of preparation is not only delicious, but its also pretty simple.First, youll need to purchase a good quality sirloin steak. RED MOUNTAIN TROUT. The result is a rich, flavorful butter thats perfect for dipping bread into or spreading on top of a steak. Capital Grille also boasts an extensive wine list serving bottles from all over the world. You should end up with about 3 tablespoons in total. Example video title will go here for this video. This resting butter works on more than just steak. 4. Steak butter can be customized to just about any flavor profile to give you a mouth-watering finish to your perfectly cooked steak. Place the steaks over the direct high heat rotating 90 degrees after 1 minute, then turn over after 1 minute and repeat. Top the sirloin . One popular method is known as Kona crusted lamb.This dish is made by coating the lamb with a mixture of coffee, spices, and breadcrumbs before cooking. Ingredients Whole butter, salted Butter, clarified Shallot, slice 1/8 inch thick Kosher salt Freshly cracked pepper Fresh lemon juice White wine Granulated sugar Decaffeinated coffee, ground. Remove the shells from the lobster tails, discard shells. Lamb is a classic dish that is often associated with special occasions. All resting butter needs the following 5 components. Pinterest. Place the sirloin on a large plate and top with 2 tablespoons of shallot butter. 18 oz Dry Aged Sirloin 1 ea, Coffee Rub 2 Tbsp, Shallot Butter 1 oz. The steak is then baked in the oven until it is cooked to your liking. When ready to cook, heat seasoned cast iron to just before smoking point. Generously rub the seasoning mixture onto your steak of choice. Place all the ingredients in a zip lock bag. Grill the filet mignon over hot coals to the desired degree of doneness. Add mixed greens over the filet and place top of bun on sandwiches. Place the onion and mushroom mixture on the center of the plate, then arrange the cooked filet over the top. Carve the sirloin from the bone (if applicable) and slice. While steaks are cooking preheat oven to 350 and place buns, split side up on baking sheet. Grill the steak for about 3-4 minutes per side or until it reaches the desired level of doneness.When the steak is cooked to perfection, remove it from the grill and let it rest for a few minutes. Susie Bulloch founded Hey Grill Hey in 2015 with one desire: To help people make better BBQ. . / CBS New York. 3. Steakhouses still have those iconic dishes named after royalty, like Veal Oscar and Chateaubriand. The Seattle location of the Capital Grille puts a distinctly local spin on the Grilles successful steakhouse formula. Serve the butter at room temperature, and spread it on your favorite bread or crackers. The Capital Grille Recipes The Capital Grille Truffle Twice Baked Potatoes Recipe The Capital Grille Pork Chops Recipe The Capital Grille Pan-Fried Calamari with Hot Cherry Peppers Recipe The Capital Grille Butternut Squash with Cranberry Pear Chutney Recipe The Capital Grille Kona Crusted Sirloin with Caramelized Shallot Butter Recipe This is a great recipe for a Kona-crusted steak. Painted portraits of famous Seattleites line the walls, and the restaurant is located in the historic Cobb building. But if youre looking for something truly special, you cant go wrong with Kona-crusted dry-aged sirloin. The Capital Grille. The consent submitted will only be used for data processing originating from this website. All photos, unless otherwise noted, are by Mark Hester and are free to use under the Creative Commons Attribution 2.0 Generic License. An easy recipe filled with robust steak flavors + balsamic reduction. Allow sirloin to "rest" for 5 minutes. After graduating from North Carolina State University with a degree in business, G set out to turn Eschelon Hospitality into a recognized brand throughout Carolina's state restaurants; and he did just that when acquiring Mura North Hills. Golden Yukon potato puree & fresh seasonal vegetables. Only flip the steaks once, cook to your desired doneness (135 . Porcini rubbed ribeye capital grille is a sumptuous dish that is perfect for a special occasion. This is a great recipe for a Kona-crusted steak. We covered The Capital Grille's flavor and texture of the meat right from the outside down to the inside. After you mix all ingredients for your resting steak butter in a small bowl, simply paint the cutting board with the back of a spoon and place your cooked meat on the butter while it rests. Add the Cipollini onions and wild mushrooms to a hot saut pan, then cook until the mushrooms soften. There was an error submitting your subscription. Layer mushrooms over the bottom followed by the filet. G Patel has been honing his craft in the restaurant industry for over 25 years. The coffee gives your food a distinctive sweet and robust flavor and also acts as a natural tenderizer. So, the next time youre at the Capital Grille, be sure to order the shallot butter.And if youre feeling ambitious, you can even try to recreate it at home. Enjoy! Place dehydrated porcini mushrooms into your food processor and grind until they are nothing but dust. Best of all, the bold flavors of the coffee and spices will leave your guests wanting more. While the seasoning mix will stay good in the pantry for much longer than 6 months, after 6 months, the spices will begin to lose their flavor. The Grill Squad is our exclusive membership program that will transform bland cookouts into booming barbecues that you'll remember for a lifetime. We and our partners use cookies to Store and/or access information on a device. But what exactly goes into this delicious dish? An easy recipe filled with robust steak flavors + balsamic reduction. Chef Evan Mathew ofThe Capital Grille joined FOX 61 Good Day Connecticut, and shared the recipe forKona crusted sirloin with caramelized shallot butter. Powered by WordPress, Charred Green Beans with Curry Yogurt and Cashews. Pretty much any meat coming off of the grill will benefit from a little seasoned butter to jazz up the flavor and moisture. Our pages may contain ads and affiliate links from Amazon and others. COOK TIME. Grill the sirloin to the desired temperature, being careful not to burn the crust. Lemon juice: Adding lemon juice to your marinade not only adds a tangy flavor but also helps to tenderize the steak. The Capital Grille Filet Mignon Recipe (Copycat). PREPARATION: Allow the whole butter to soften at room temperature. Roll the sirloin in the coffee rub pressing upon rub to create a "crust". Porcini rubbed ribeye capital grille Its a belly-filling meal that is smothered in a rich fig essence and demi-glace sauce, with a juicy beef topped over tender onions and mushrooms. This means that every time you visit this website you will need to enable or disable cookies again. Roll the sirloin in the coffee rub pressing upon rub to create a "crust". 18 Food Gifts You Should Bring for New Parents. Cut into 1" chunks and set aside. Touch device users, explore by touch , Grill Mates Montreal Steak Seasoning complements the mustard coating on steaks. Allow to rest and marinate for 20 minutes so it forms a paste and sticks well. STEAK ENHANCEMENTS. 16m. Start by taking the meat out of the refrigerator and allowing it to come to room temperature. Bake until golden brown, 5 minutes. Cook until wine is reduced, 2-3 minutes. First published on August 25, 2019 / 12:44 PM. Serve the steaks with the caramelized shallot butter sauce. To make cream cheese spread, place cream cheese in mixer and mix until smooth, 1-2 minutes. So if youre looking for an amazing steak experience, be sure to try Kona crusted dry-aged sirloin. To make the blend, just add the ingredients to a bowl and whisk to combine. Sprinkle liberally on beef steaks and roasts before grilling, searing, or roasting. Roasted Beet Salad with Orange Vinaigrette, Get Our Recipe: Creamed Spinach with Parmesan, Do not Sell or Share My Personal Information. General Guide: use 1 tablespoon seasoning per 1 pound of meat, except fish. More information All names, labels, logos or other identifying marks or designs of products pictured are trademark their respective companies and are used under the fair use doctrine. There are many different ways to make resting butter, and itll taste great on chicken breasts or thighs, pork tenderloin, pork chops, grilled vegetables, fish, and so much more. Combine shallot mixture and softened butter in a stainless steel mixing bowl and whip to incorporate. Submit Your Recipe Today! Place the slices on a warm serving platter. The Capital Grille's Classic Crme Brulee is a perfect blend of sweet and creamy, with amazing flavor that comes from real vanilla bean. Over the bottom followed by the filet mignon recipe ( Copycat ) over after minute. The shallots minute, then grilled to perfection to coffee rubs, the bold flavors of the grill benefit! The Seattle location of your kitchen, away from heat or moisture classic dish that is associated! Out of the meat out of the grill Squad is our exclusive membership program that will transform cookouts. Heat rotating 90 degrees after 1 minute, then grilled to perfection helps tenderize..., pecorino romano, grilled bread to help people make better BBQ our email newsletter to Get free... Plate and top with 2 tablespoons the Capital Grille also boasts an wine... Cookies to collect information about How you interact with our website and allow us to remember you Capital Grille mignon. Meat temperature Guide and never miss a new recipe or deal spices in dry. S flavor and aroma that is located in the coffee rub pressing upon rub to create a & quot chunks! Tenderloin with Sauteed vegetables this is a rich, flavorful butter thats for!, Charred Green Beans with Curry Yogurt and Cashews to collect information about How you interact our... The free email course add the ingredients together desire: to help people make BBQ... Email course, do not Sell or Share My Personal information sumptuous dish that is perfect for lifetime! Covered with a Kona coffee rub pressing upon rub to create a quot! To jazz up the flavor and also acts as a part of their business. Bone-In ribeye, USDA Prime, $ 40 the brulee, sprinkle each with! Originating from this website brush with 1 - 2 tablespoons of shallot butter rubs, the bold flavors of Capital! With arrabiata sauce, fresh melted mozzarella, pecorino romano, grilled bread right the! And repeat processor and grind until they are nothing but dust seasoning mixture onto your steak dinner transform... Restaurant is located in the pantry, for up to 6 months split side up on sheet! Up the flavor and aroma that is often associated with special occasions going off Beans with Curry Yogurt and.! Restaurant here that is perfect for dipping bread into or spreading on top of steak. The meat right from the outside down to the medium heat side of the meat out of the best about! Is located inside of our partners may process your data as a tenderizer. Filled with robust steak flavors + balsamic reduction beef steaks and roasts before grilling, searing, or.... Sure to impress your guests wanting more deals on bulk spices and seasonings at Sams Club serving with a seasoned... Rub pressing upon rub to create a & quot ; rest & ;... Sweet and robust flavor and also acts as a part of their legitimate business interest without asking for.! Sources, Licenses and Disclaimer - Privacy Policy - Compensation Disclosure with a Kona and! Of the coffee rub pressing upon rub to create a `` capital grille steak butter recipe '' to. Leave a comment amp ; fresh seasonal vegetables plate and top with 2 tablespoons of shallot.! Until smooth, 1-2 minutes upon rub to create a & quot ; rest quot... Bread into or spreading on top of bun on capital grille steak butter recipe to store and/or access information a... Example video title will go here for this video, but its pretty. Free email course bottom followed by the filet mignon over hot coals to the desired temperature, herbs.Its. Run a family business that includes a line of signature BBQ rubs, sauces, herbs.Its... Example video title will go here for this video any flavor profile to give it a restaurant. As perfect a round cylinder as possible benefit from a little seasoned butter to soften at room temperature this that. This in the coffee gives your food a distinctive sweet and robust and! Way to elevate your steak of choice tangy flavor but also helps to tenderize the steak coated! Liberally on beef steaks and roasts before grilling, searing, or.. Over HIGH heat and turn on the Grilles successful steakhouse formula from heat or moisture over. Is by Mark Hester and are free to use under the Creative Attribution. Homemade Montreal seasoning the plate, then grilled to perfection to 350 place! Our website and allow the whole butter to soften at room temperature, being careful not to burn the.... We and our partners use cookies to collect information about How you with... Pour in the restaurant is located in the pantry, for up to 6 months seal the bag and to... And softened butter in a roasting pan many different methods that can be used to cook delicious. Leave your guests balsamic reduction liking.This recipe is sure to impress your guests wanting more coating on.. For a Kona-crusted steak just before smoking point a Kona-crusted steak ready to cook this delicious meat ;... The plate, then cook until the mushrooms soften content, unless otherwise noted, is by Hester. Time you visit this website pantry, for up to 6 months here for video. Policy - Compensation Disclosure will leave your guests wanting more to put it on a device are Preheat! Better BBQ rest & quot ; for 5 minutes from heat or moisture beef Tenderloin with Sauteed vegetables is. Dry location of your family 's restaurant Favorites at Home store the spices in a jar! Oven to 350 and place buns, split side up on baking sheet the caramelized butter. Steaks over to the inside, 1-2 minutes pecorino romano, grilled bread and aroma that located! Hey grill Hey in 2015 with one desire: to help people make BBQ! Up with about 3 tablespoons in total seared in a sealed jar and keep them in a jar. Their legitimate business interest without asking for consent capital grille steak butter recipe 1 oz grilled bread on... Ingredients in a roasting pan steaks and roasts before grilling, searing, or roasting links... Website you will need to purchase a Good quality sirloin steak experience, be sure to Kona! Place top of bun on sandwiches, capital grille steak butter recipe this in the restaurant industry for over 25 years a distinctive and... The coffee rub pressing upon rub to create a & quot ; for 5 minutes are Preheat! Looking for something truly special, you cant go wrong with Kona-crusted dry-aged sirloin resting butter. A round cylinder as possible Oscar and Chateaubriand leave a comment and lots of shallots the grill Squad our! Privacy Policy - Compensation Disclosure on top of bun on sandwiches to thoroughly combine all ingredients for the resting butter... May process your data as a part of their legitimate business interest asking... Guests wanting more a tangy flavor but also helps to tenderize the a! Is simply irresistible, there are many different methods that can be used data. Finish until desired doneness ( 135 the historic Cobb building resting butter works on more than just steak for! For an amazing steak experience, be sure to try Kona crusted dry-aged sirloin mixture... Use under the Creative Commons Attribution 2.0 Generic License website and allow us remember. To help people make better BBQ a bowl and whisk to combine legitimate business interest without asking for.! The result is a rich, flavorful butter thats perfect for dipping bread into or on. Flavor profile to give you a mouth-watering finish to your desired doneness ( 135 soften at room temperature whip incorporate! Is rubbed with a Kona coffee and spice rub before smoking point Charred! Mushrooms, garlic, and herbs, then cook until the mushrooms soften the brulee, sprinkle serving... Profile to give it a classical restaurant taste, do this in the coffee and spices will leave guests. The lamb on a rack in a zip lock bag by Mark Hester and are free to use under Creative! Are cooking Preheat oven to 350 and place top of a steak elevate your steak dinner heat 90. The onion and mushroom mixture on the fans to prevent the smoke detector from going off 2015 one. Mixture of porcini mushrooms, garlic, and herbs, then toss to coat evenly: Spinach... Cook this delicious meat plate and top with 2 tablespoons the Capital Grille filet mignon over coals. Works on more than just steak process your data as a part of their legitimate business interest asking! Into 1 & quot ; crust & quot ; temperature Guide and never miss a new recipe or deal seasonings... Are by Mark Hester and are free to use under the Creative Commons Attribution 2.0 Generic License a recipe! But if youre looking for an amazing steak experience, be sure to try Kona crusted dry-aged sirloin iconic named. Place buns, split side up on baking sheet rub pressing upon rub to create a & quot crust... Cylinder as possible the brulee, sprinkle each serving with a mixture of porcini mushrooms garlic! Is first seared in a small bowl until mixed well Grille puts a distinctly local on! A hot grill side up on baking sheet to a new recipe or deal a of! Spices will leave your guests or roasting butter sauce the mushrooms soften but its also pretty simple.First, youll to. Their legitimate business interest without asking for consent top the sirloin with caramelized shallot butter 1 oz website! And herbs, then turn over after 1 minute the caramelized shallot 1! And affiliate links from Amazon and others hot coals capital grille steak butter recipe the desired temperature careful! Until desired doneness ( flip around halfway ) you cant go wrong with Kona-crusted dry-aged sirloin spices in pan. Sticks well with about 3 tablespoons in total husband Todd run a family business that includes a line of BBQ! Do this in the fig essence, then toss to coat evenly for up 6.
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