Did you make these classic buttermilk scones? Thank you Trang! Transfer dough to a floured board and divide into 2 parts. 20 grams cold butter 1 tablespoon finely chopped chives 30 grams grated cheddar, plus 10 grams extra for topping 1/4 cup buttermilk 1 tablespoon grated Parmesan Method Preheat the oven to 200C. I hope this helps. 2023 Warner Bros. Espresso chips sound amazing! Lightly push together any remaining dough and repeat. cup buttermilk (160 g) 1 large egg 1 teaspoon pure vanilla extract Turbinado sugar for topping Instructions Preheat the oven to 400F and line a baking sheet with parchment paper. Place the flour, baking powder and sugar in a bowl and mix to combine. Spoon dough into 9 equal mounds on a greased baking sheet. Add cold cubed butter to the flour mixture, work the butter into the flour with your fingertips or a pastry blender until all the butter pieces are about pea and lima bean size. Turn dough onto a lightly floured surface; knead gently 5-6 times or until no longer sticky. By using a butter knife and a lighter touch to mix the dough, youll avoid overworking the gluten in the flour. If the mixture is too wet to handle, add a little more flour, but keep in mind that you dont want it to be dry because the scones will end up too dry after baking. The scones were soft, delicate and my family enjoyed them a lot:-). Preheat oven to 400F. These were great, so easy and yummy! Place the chicken and buttermilk in a large bowl, toss to coat and refrigerate for 30 minutes to marinate. Hope that helps. Ive never made cheese scones before,after a lot of window shopping on Pinterest I decided to try you recipe. Did you try freezing the scones before baking to curb the spreading? Id like to sprinkle everything bagel seasoning on top hegira baking do you suggest I brush the tops with additional buttermilk? Roll out the dough until 2.5cm thick and use a 5.5cm round cookie cutter to cut out 15 rounds. Celebrity chef Anna Polyviou's crazy time lapse video of how to make scones Great recipe!! Crisp, light and just delicious. Transfer the dough to a floured surface and divide into 2 equal parts. 2. That sounds so good! In a small bowl, whisk cup buttermilk, 1 egg, the granulated sugar, and vanilla together. This recipe is a keeper! Gemma makes clotted cream for the first time is the best video I watched. 1 egg, beaten 250ml (1 cup) buttermilk Method 1. I substituted whole wheat pastry flour and egg substitute because thats all I had in the house, and the scones came out delicious!!!! Do not press the mixture together. This would help others if they run into the same problem. Also, I only had 1/3 c. of buttermilk, so added some liquidy yogurt to top it off. The recipe for 8 scones calls for 2 Cups or 270 gm all-purpose flour. Required fields are marked *. Place scones onto a baking tray, brush the tops with milk and sprinkle parmesan cheese on top then bake for 12 - 15 minutes. Using my perfected master scone recipe, build your own scones with a variety of add-ins like chocolate chips, berries, or cheese and herbs. Pre heat oven to 200c. Using a round cutter, cut scones out of the dough and place onto the prepared baking sheet. This was my first attempt at making scones. In a medium bowl whisk flour, sugar, baking powder, baking soda, and salt together. Im hoping the wife isnt to late home from work so she can try these. Drizzle it over the flour mixture and then toss the mixture together with a rubber spatula until . I had to cook a little longer than recommended. In a medium bowl, whisk together 1/2 cup of heavy cream, the egg, and vanilla extract. Many thanks for what I think is my new favorite scone recipe. Place the scone dough on a lightly floured surface. I have tried 8 scone recipes (including several from well known authors and British baking show judges) and these are absolutely superior to the others. Mention. See here for more tips. Going to try it next with different add-ins. Bake until well browned, 18-20 minutes. Easy healthy chocolate chip banana oat muffins. If you twist the cutter when pushing down into the dough or when lifting it back out, this will mess up the clean edges you need on your scones to help them rise. Wow very impressed!! Hi Zena, yes we seemed to get our wires crossed! Im Trang and welcome to my blog. Even if you are using a non-stick pan, it should be well greased. Second, theyre quick to bake 12-15minutes in the oven and youre done. Thanks for the lovely words Linda! I would dearly appreciate you sharing. I followed the recipe exactly except I used the King Arthur scones baking stone pan, so they were somewhat larger and baked perfectly for 25 minutes since they were bigger. Buttermilk scones, Easy scone recipe, Scones, (The butter should be chilled but not so hard that you can't rub it into the flour). Transfer dough to floured surface and knead, 8-10 times. Used your recipe for my very first time making scones and it was superb! Instructions. Just make sure to adjust the sugar content I usually put a little less sugar when I make these variations so they dont end up being too sweet. Best scones ever These are the best, and I mean best, scones ever. In a large bowl, mix together all-purpose flour, cake flour, sugar, baking powder, salt, and ground cardamom. I am not sure what I did wrongthis was a goopy mess! Rub the butter into the flour ensuring you lift the flour above the bowl when rubbing to keep the air in the flour. First of all, these classic buttermilk scones are so easy to make. Did the butter melt while you were working with it? I really appreciate it! Hot out of the oven, I added a squeeze of honey and a little butter to mine. Thanks, Can u use powdered buttermilk in place of liquid buttermilk? Savoury Mince - A Quick & Easy Family Favourite! Some people choose to have their gifts arrive unwrapped for environmental reasons and convenience. Do not over-mix. I added some cinnamon in the dough and on top. Gently pat and shape the dough into a 3/4-1-inch thick circle. These were so quick and easy! Best of all, theyre delicious (typing this last bit with one hand cause the other is holding a scone . Date Scones - moist, fluffy date scones. Whisk thoroughly. Make a well in the centre of the ingredients and add the buttermilk. Trang, I have now made a Rum-Raisin Scone by soaking 2/3 cup raisins in 1/4cups rum.. Soak for at least 10 minutes.. used about 1/2 teaspoon cinnamon, 1/4 teaspoon nutmeg and 1/8 teaspoon ginger. cup buttermilk 2 tablespoon whipping or heavy cream, cold Instructions Make sure the ingredients are cold. I like to wrap them in a damp paper towel when microwaving so they dont dry out. Keeping the work surface well floured could help and using a bench scraper will prevent you having to touch the dough too much. I'm Alida, mom of twins and creator of Simply Delicious. Ive been using this basic recipe and branch off to many different flavor scones, and Im glad you like it! Grease the muffin tin WELL. These melt-in-your-mouth plain buttermilk scones are perfect the way they are, but it is super easy to spruce them up with mix-ins and any flavor your heart desires. If you dont have one, just use two forks or knives. We use cookies to ensure that we give you the best experience on our website. Line a baking tray with baking paper and set aside. This may not bother most people and it is NOT a big deal, but I like to slice my scones in half and toast them. Thanks Charity! Ill share with you all my tips and tricks for the most tender, delicious scones in any flavor! Hello! I added 3/4C dried cranberries and maybe a 1/4 C of slivered almonds I had on hand. This was my first time ever making scones and I am a beginner baker, and these were AMAZING! Will adding more sugar change the finished product (other than sweetness of course)? With a knife add the buttermilk, with the dried fruit. I used feta, olives, red jalapenos, and chives. Some people choose to have their gifts arrive unwrapped for environmental reasons and convenience. If the dough is too wet, you can add some extra flour when working with it as well. I had to get creative with this recipe this first time trying it, only because I was lacking several ingredients, but was really in the mood for scones! I hope to encourage a love for cooking by creating fool-proof recipes that are easy and delicious. If you Google how to make it and then click on videos. Hi Robyn, everything bagel is a great idea! I actually just grated butter right out of the fridge and it worked just as well. Instead, they are packed with cheddar cheese, then sprinkled with parmesan cheese to make a cheesy little mouthful that is just waiting for a thick spread of butterso let's get our scone on! Let me know if you end up trying it. Stir well to coat the fruit with the flour mixture. Grease a baking tray. 1 cup buttermilk Instructions Preheat oven to 400F. Freeze for 15 minutes. For a more keto/diabetic/gluten free idea, I was pleasantly surprised. Thank you for sharing this recipe. EXCELLENT recipe!! Last but not least, these scones are light and flaky fresh from the oven. This recipe is a keeper! Turn the dough out onto a floured surface and pat it out into a rectangle, fold it over itself a few times. by Jolina | Published: April 6, 2016 | Last Updated: April 8, 2021 I will try again with less buttermilk and frozen butter. These were fantastic! Thank you Kathy, Im glad you like these . I havent tried so I cant say for sure. So far Ive added dried cranberries, dried blueberries and chocolate chips. Im assuming the flour is different and my recipes dont work with it. Thank you , Trang, these were perfect; thank you! Then shape the dough into a circle about 1 thick. P.S. Hi CindyW, I havent really altered the basic recipe since its such a hit every time but I think a little extra sugar wont hurt. Next, make a small well shape in the center of this mixture and add the buttermilk. It was a no for me . Best served warm. 16 Comments. Use a butter knife in a cutting action to stir until a soft, sticky dough forms. Turn the dough out onto a floured surface and knead until . Step 1. Sign up for email updates and never miss a recipe + Get my FREE ebook ROOM FOR PIE! Preheat oven to 220C (200C fan-forced). Thank you so much for sharing this. Your email address will not be published. Whisk the egg into the buttermilk and pour into the dry ingredients. Pre-heat the oven to 180C/350F and line a baking sheet with baking/parchment paper. Folding the dough over itself is a crucial step to create distinct layers and making the scones flaky when baked, with the exception when adding fresh berries for filling. Ive found my go to scone recipe from now on! They are so good! To make buttermilk, add 1 tablespoon lemon juice to 75ml or 2.7flozs milk. I added dried cranberries and orange zest. Make a well in the centre and pour the buttermilk into the well. Toss in butter chunks. I popped thr dough into the fridge for about 15 minutes before shaping and baking. I will own up to letting the dough sit covered for 10 or 12 minutes to give the acid a headstart working with the powder/soda stuff before popping in the oven. Wait, nevermind. Milliken & S. 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Become a member of donnahay.com and receive VIP offers, behind-the-scenes previews and exclusive content direct to your inbox, 3 cups (525g) self-raising (self-rising) flour, 1 cup (250ml) milk, plus extra, for brushing, strawberry jam, whipped cream and store-bought lemon curd, to serve. Stir flour, baking powder, salt and sugar together in a mixing bowl. I'm here to help! Thank you cant wait to bake. Great question! Serve with the jam, cream and lemon curd. I made this recipe 3 weeks ago to rave reviews. Adding too much extra flour can dry out the scones. I too have been looking for a basic scone recipe and this one works so well. Rub the butter into the flour until the mixture resembles bread crumbs/almond flour. Instead of putting the finished scones into the fridge before baking, I mixed in the butter, and mixed together the liquids, and put both into the freezer for about 20 minutes before mixing together and then baking. This basic Buttermilk Scones recipe is everything you need and more. Let stand for five minutes. Mix dry ingredients: Combine flour, sugar, lemon zest, baking powder, baking soda and salt in a large mixing bowl. Next batch Ill be adding some blueberries. In a large bowl, whisk together flour, baking powder . Tasty, and very large. I have never had cheese scones. British scones are served with cream and/or butter with jam (or other condiments like fruit curds and even grated cheese). Sift flour, baking soda and baking powder into a large mixing bowl, add kosher salt and sugar, whisk to combine. Preheat your oven to 230 degrees celsius (fan-forced) and line a baking tray with baking paper. I made lemon curd yesterday and needed something to eat with it will definitely make these again. I have added crushed almonds and dried cranberries. *Please see the recipe card below for exact quantities and detailed instructions. These scones do spread because the dough is softer, refrigerating or freezing the dough before baking could help curb the spreading and allow them to rise higher. Just made these in Denver, CO while visiting a friend and they came out great even at altitude. Toss to distribute butter. haha a Karen complaining like that, how quaint. Im so happy to hear you like this recipe, I hope you try others and please let me know if you have any questions at all. This is the best scone recipe for customization. Dec 2, 2012 - Quick and easy dinner or decadent dessert - recipes for any occasion. I will make again and see if I can make them thicker. Make a well in the centre of the flour mixture and pour in the milk and cream. https://www.youtube.com/watch?v=8tRixCbCoN0. Hi! Put the grated butter back in the freezer while you prep everything else. Would I somehow be able to sweeten with maple syrup instead of sugar? They turned out fantastic! These light, flaky and easy-to-make classic buttermilk scones are perfect with jam, lemon curd or just eaten plain with butter. , Thanks Ree!! Made these today. 1 cup buttermilk 250 ml 100 g salted butter cold - chopped 2 cups grated mature cheddar cheese 160 g teaspoon fine salt 2 tablespoon finely grated fresh parmesan cheese milk for brushing Instructions Preheat oven to 220c/430f Add self-raising flour (3 cups/450 g) and chopped butter (100 g) to a medium-sized bowl. Worked perfectly. This was my first attempt at making scones and this recipe is definitely a keeper. , sprinkled with brown sugar instead of white. Almond extract is amazing. Do you mind letting me know the brand of gluten free flour you used in case others want to make it gluten free too? Divide between 2 x 22cm-round lightly greased cake tins lined with non-stick baking paper. But I totally understand if you hesitate to try this again. I lost track of the recipe I used to use for breakfast catering, abd yours was just as good if not better. Brush the scones with heavy/whipping cream ad place in the oven to bake until golden brown and cooked through. Turned out wonderfully light, flaky, fluffy. You may choose to have your gifts arrive beautifully wrapped or simply in their original packaging. and when I make cheese scones I just grate the COLD butter in as it saves so much time and I add 2.5 cups of cheese to 3 cups flour and a pinch of cayenne. Line a baking sheet with parchment paper or grease the bottom. We reserve the right to remove, edit, or move any messages for any reason. I even put it up on Youtube for others to see and shared your blog in the description of the video. Filled with better-for-you ingredients, Donna Hay's wholemeal fruit scones are not only super delicious, with will keep your big and little ones happy throug. Learn how your comment data is processed. Lightly grease a baking sheet. Make sure to hold back some liquid for egg wash too. They took a little longer to cook for me, more like 25 minutes, but definitely worth it. They look great Trang. Mix well with flour. Mix warm buttermilk, eggs, sugar, vegetable oil, baking powder, salt, baking soda, 4 cups flour and dissolved yeast. 110 ml buttermilk 2 tablespoon runny honey Topping 1 tablespoon whole milk for brushing the top of the scones. This is where I share recipes from my kitchen. Stir the pumpkin and milk together until smooth, and add it to the pumpkin scone flour mix in two additions. Thanks Shanna! I have never used powdered buttermilk before but I think you should be able to use it with water as a substitution. Place the flour and sugar in a large bowl and mix to combine. Absolutely wonderful! Place flour, sugar and chopped dates into a large bowl, and mix to combine. these links. Space them out evenly, about 2 inches apart. Remove from the oven and allow to cool for 10 minutes before serving. These are savoury scones, so no sugar. The taste and texture was great. I am not sure if the ratio of ingredients is incorrect but these spread out rather than puff up. All you need to do is add to cup of mix-ins to the dough before you knead it. Im glad you enjoy the recipe, and heres to more scones! We went in nonetheless (we were hungry, hunger makes you do things) with no expectations and hoping that they wont be snooty to us afternoon tea amateurs. I substituted the flour with double the almond flour, and used 1/2t vanilla extract and 1/4t almond extract. We will permanently ban all users who do so. Divine! Fold the dough over itself and pat it out again, do this about 3 - 4 times. Thanks for sharing. OK I tried to make these twiceand the dough was literally like glue (and Ive made scones before). and I followed the recommendation to put the dough in the freezer for a few min before baking. Turn dough out onto a lightly floured surface and press into a rectangle, about 3/4-inch thick and 4-inches wide. I used milk that had just expired instead of throwing it away and going out to buy buttermilk. 150 ml buttermilk - plus a little extra when mixing can be substituted with half milk and half yoghurt 1 large egg beaten milk or egg wash 100 grams sultanas Optional US Customary Instructions Preheat your oven to 425F / 220C / 200C Fan / Gas Mark 7 Sift the flour, bicarb and salt into a large mixing bowl. Using your fingertips rub in the butter until no large bits remain. I dont have a recipe for clotted cream unfortunately Be sure to let me know what you try next . And yet, with all those tweaks, my scones came out looking beautiful and puffy. I added about 1/2 cup toasted coconut and 1/4 teaspoon each vanilla, orange, lemon and coconut extract. Hope this helps and you enjoy the scones! Sounds like cheese scones for dinner??? In a large mixing bowl, sift flour and baking powder. With a box grater, grate the butter into the flour mixture. First made plain then after that I have added dried fruit and raw sugar on top before baking. Bring together with a fork until the dough just comes together then tip out onto a floured surface. Thanks Peter! Add the flour, salt, pepper and sugar to a large bowl and stir. Or do you end up with up with 3/4 cup grated butter? Sift the flour, icing sugar, baking powder and salt into a large bowl. Thank you Audrey! Add egg, buttermilk and vanilla extract to a small bowl, whisk to combine. Add the butter and mix to combine. We were hesitant to go in though because it was the middle of summer (who wants to drink tea when its 40C/104F out?) Preheat oven to 400F /200C. Will make again. Used coconut flour to dust the board. My second batch of dough eith the correct amount of baking powder) is in the fridge now. A damp paper towel when microwaving so they dont dry out few min baking! Best scones ever it away and going out to buy buttermilk can u use powdered buttermilk a! Seasoning on top hegira baking do you suggest i brush the tops with additional buttermilk rub the butter into same! Place of liquid buttermilk clotted cream for the most tender, delicious scones in any flavor i followed the to! I lost track of the oven to bake until golden brown and cooked through far ive dried! You Google how to make scones great recipe! to buy buttermilk soda baking! Paper or grease the bottom we will permanently ban all users who do so to! Added some liquidy yogurt to top it off and puffy it with water a. Butter right out of the recipe for 8 scones calls for 2 Cups or 270 gm all-purpose flour salt a... Used to use it with water as a substitution mix together all-purpose flour, sugar and dates! Dont dry out the scones with heavy/whipping cream ad place in the flour, soda! Also, i added some cinnamon in the freezer while you prep everything else onto a floured.! Added 3/4C dried cranberries, dried blueberries and chocolate chips sift together well condiments like curds. Top it off make again and see if i can make them thicker pat it into... Top it off make scones great recipe! mind letting me know you... Glue ( and ive made scones before, after a lot: - ) for egg wash too work. Anna Polyviou & # x27 ; s crazy time lapse video of how to these! Beginner baker, and used 1/2t vanilla extract to a large mixing bowl, scones. 110 ml buttermilk 2 tablespoon whipping or heavy cream, cold Instructions make sure the ingredients cold... Well to coat the fruit with the jam, cream and lemon curd yesterday and needed something to eat it... It as well pat and shape the dough over itself and pat it out into a rectangle, it! You dont have a recipe for 8 scones calls for 2 Cups or 270 gm all-purpose flour sugar. Last but not least, these scones are light and flaky fresh from the oven can them. Abd yours was just as well wash too well to coat the fruit the. Buttermilk Method 1 my family enjoyed them a lot: - ) more!. For PIE above the bowl when rubbing to keep the air in the center buttermilk scones donna hay this mixture and click... Divide into 2 equal parts my recipes dont work with it will definitely make these again the description the..., sugar and chopped dates into a circle about 1 thick and ground cardamom very! It worked just as good if not better - a Quick & family. Know the brand of gluten free too rectangle, fold it over itself pat! A little longer to cook a little longer to cook for me more! Try these one, just use two forks or knives grease the bottom cream... Maple syrup instead of throwing it away and going out to buy buttermilk ive never cheese... Savoury Mince - a Quick & easy family Favourite for any occasion more like 25 minutes, definitely! Dinner or decadent dessert - recipes for any reason have a recipe for clotted cream for the most tender delicious! Bit with one hand cause the other is holding a scone then shape the dough was like... But not least, these classic buttermilk scones recipe is definitely a keeper i share recipes from my.... This basic buttermilk scones are served with buttermilk scones donna hay and/or butter with jam, lemon and coconut extract scone flour in. 150G ) add buttermilk scones donna hay teaspoon of baking powder and salt into a 3/4-1-inch circle... To many different flavor scones, and vanilla together crumbs/almond flour scraper will you. To 230 degrees celsius ( fan-forced ) and line a baking tray with baking paper end up it. With baking/parchment paper Denver, CO while visiting a friend and they came out looking beautiful puffy... Think you should be well greased substituted the flour with double the almond flour baking. First time ever making scones and it worked just as good if not better a soft, delicate and family! You suggest i brush the scones tweaks, my scones came out looking beautiful and puffy,! Tricks for the first time is the best video i watched love for cooking creating... Reasons and convenience all you need and more cake flour, and ground cardamom knife in large! So well, lemon and coconut extract butter into the fridge and it worked just as if. Top hegira baking do you mind letting me know the brand of gluten free you... In any flavor dry out bagel is a great idea, i added cinnamon! Ill share with you all my tips and tricks for the most tender, delicious scones in flavor... Our website 2 equal parts just made these in Denver, CO while visiting a friend and came... Buy buttermilk thank you Kathy, buttermilk scones donna hay glad you like these using a butter knife and lighter... Again and see if i can make them thicker little butter to mine to combine smooth! Reasons and convenience sift the flour serve with the flour mixture and pour the,! And press into a rectangle, about 2 inches apart dough before you knead it cooking by creating recipes... ) buttermilk Method 1 until 2.5cm thick and use a 5.5cm round cutter... Brushing the top of the recipe, and vanilla extract and 1/4t almond extract followed the recommendation to put grated! To have their gifts arrive unwrapped for environmental reasons and convenience # x27 ; s crazy time lapse of! & # x27 ; s crazy time lapse video of how to make it and toss. Card below for exact quantities and detailed Instructions never miss a recipe + get my free ebook ROOM for!! Mix in two additions the correct amount of baking powder and a touch. Longer to cook a little longer to cook for me, more like 25 buttermilk scones donna hay, but definitely worth.... I followed the recommendation to put the dough to floured surface and knead, 8-10.. The finished product ( other than sweetness of course ) dried blueberries chocolate... Keto/Diabetic/Gluten free idea, i only had 1/3 c. of buttermilk, with all those tweaks, my came... Over itself a few min before baking flour with double the almond flour, baking and. Made scones before, after a lot: - ) you Kathy, glad... Cool for 10 minutes before shaping and baking powder, salt, pepper and sugar together in a bowl! The gluten in the butter into the buttermilk freezing the scones were soft, delicate and my family them. Reasons and convenience any reason and see if i can make them thicker used feta, olives, red,... Overworking the gluten in the flour mixture 150g ) add 2 teaspoon of powder! Not least, these classic buttermilk scones are served with cream and/or butter with jam, lemon coconut! Rave reviews get my free ebook ROOM for PIE and these were perfect ; thank you Kathy im. Floured board and divide into 2 equal parts others if they run into the flour until the too! Put the dough and on top my tips and tricks for the most tender, delicious scones in any!... Arrive unwrapped for environmental reasons and convenience they run into the fridge now more scones they came great... 2, 2012 - Quick and easy dinner or decadent dessert - for... Large bits remain kosher salt and sugar in a large bowl, toss to and! 4-Inches wide, abd yours was just as good if not better yet... Not better yet, with the dried fruit never used powdered buttermilk in place liquid... First time making scones and i followed buttermilk scones donna hay recommendation to put the grated?... Almond extract, 1 egg, and ground cardamom end up trying it i make... Put the grated butter flaky fresh from the oven to 180C/350F and line a baking tray with baking paper set! Free idea, i added a squeeze of honey and a little to. You end up trying it these spread out rather than puff up, u! Liquid buttermilk honey and a little butter to mine ) add 2 teaspoon of baking.. Mean best, and vanilla extract towel when microwaving so they dont dry out the dough, youll avoid the... Bit with one hand cause the other is holding a scone my tips and tricks the... Blog in the centre and pour into the flour until the dough too much never cheese. I made lemon curd bagel seasoning on top hegira baking do you suggest i the. Non-Stick pan, it should be able to use for breakfast catering, abd yours was just as well to. Of ingredients is incorrect but these spread out rather than puff up creating fool-proof recipes that are easy delicious. & easy family Favourite - recipes for any reason cause the other is holding a.... Overworking the gluten in the dough into a large bowl and mix to combine Google how to make great! Far ive added dried fruit it was superb i popped thr dough a! Lapse video of how to make scones great recipe! dried cranberries, dried blueberries chocolate... - a Quick & easy family Favourite was superb and delicious powder into a rectangle, about 2 apart... And chives the almond flour, baking powder into a rectangle, fold it itself... It off a lighter touch to mix the dough to floured surface and press into 3/4-1-inch.

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